If you’re looking for the ultimate treat to satisfy your sweet tooth, Chili’s Molten Chocolate Cake is the dessert of your dreams. Imagine a warm, rich chocolate cake with a gooey center that flows like lava the moment you dig in. It’s topped with a cold scoop of creamy vanilla ice cream and a hard chocolate shell that cracks perfectly with every bite. It’s the kind of dessert that makes you say, “Wow!” and maybe even fight over the last bite!
While the classic version comes with vanilla ice cream, caramel drizzle, and a chocolate shell, you can sometimes customize it with extra toppings like:
Crushed nuts (at select locations)
Whipped cream
Extra caramel or chocolate drizzle
Swap the ice cream flavor (ask your server!)
Warm chocolate cake
Molten fudge center
Vanilla ice cream
Chocolate shell topping
Caramel drizzle
This delicious dessert contains milk, eggs, soy, and gluten, which are common allergens. That means if you or someone you’re dining with has food allergies, it’s really important to let the Chili’s team know before ordering. They’re happy to help you stay safe and still enjoy your meal.
I loved the Molten Chocolate Cake because it was the perfect mix of hot and cold, soft and crunchy, sweet and extra sweet! The warm chocolate center was like eating a hug, and the cold ice cream on top made it even more exciting. It’s the kind of dessert you look forward to all day and maybe dream about later.